WW Malaysian-Style Stir-Fried Turmeric Shrimp
—My wok cooking adventure continues! This week’s Wok Wednesday dish is a deceptively simple dish with a taste that is greater than the sum …
Category Archives: Wok Wednesdays
WW Stir Fried Bok Choy with Pancetta
Come a New Year, we all pledge to eat more leafy green vegetables (and a long list of other resolutions …
WW Chinese Jamaican Stir-Fried Beef and Carrots
The Wok Wednesday dish for this past week is Chinese Jamaican Stir-Fried Beef and Carrots. Alas, we’re running a bit late …
WW Malaysian-Style Stir-fried Squid and Pineapple
My appreciation for squid or calamari as an adult was a total surprise to me. I had taken against it …
WW chinese vietnamese lemongrass chicken, two directions
When I looked ahead at the Wok Wednesday schedule I was really happy to see lemongrass chicken coming up. Not …
WW Stir-Fried Watermelon Rind and Ginger Pork
The idea of using watermelon rind might be foreign to many – it was to me, even though I have …
