WW Stir-Fried Napa Cabbage with Prosciutto, vegan version
This week’s Wok Wednesday dish is exactly the kind of recipe that keeps us eating lots of cabbage, quickly is …
Category Archives: foodie
blueberries, mango steaks and mornings, oh my (and a little pi)
I get a nice satisfied feeling whenever I taste the transformation of blueberries that have been cooked. They are one …
WW Stir-Fried Aromatic Potatoes
Of all the things you can cook in a wok, I have tried very hard to ignore suggestions that I …
WW Malaysian-Style Stir-Fried Turmeric Shrimp
—My wok cooking adventure continues! This week’s Wok Wednesday dish is a deceptively simple dish with a taste that is greater than the sum …
WW Stir Fried Bok Choy with Pancetta
Come a New Year, we all pledge to eat more leafy green vegetables (and a long list of other resolutions …
winter bounty – gifts unexpected
May this find you taking a little break, gathering your sanity. As the days are short, but the air brilliantly …
recipe 20: stoneground chocolate ice cream
FALL FLAVOUR RIFF When your driveway starts to be covered with autumn leaves and you almost want a sweater in …
WW Chinese Jamaican Stir-Fried Beef and Carrots
The Wok Wednesday dish for this past week is Chinese Jamaican Stir-Fried Beef and Carrots. Alas, we’re running a bit late …
recipe 19: cool green for hot fall days
When the heat of Indian Summer wilts all my kitchen ambitions, I look to my trusty and simple blender and …
WW Malaysian-Style Stir-fried Squid and Pineapple
My appreciation for squid or calamari as an adult was a total surprise to me. I had taken against it …
eirene's island 